Tuesday, June 07, 2011

Baklava Kourou

Full of bright green pistachios, flaky layers of fillo (phyllo), and
sweet syrup, baklava is a perfect breakfast, snack, or dessert. Unlike
some types of baklava that are soaked and sticky with syrup, this
version is a bit more dry, but is every bit as delicious. It replaces
the honey that is someti...
By: shesparticular

Continue Reading »

No comments:

Post a Comment

[Please do not advertise, or post irrelevant links. Thank you for your cooperation.]